French Dip

$16

Thinly sliced roast beef and provolone cheese on fresh hoagie bun

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Monday - Thursday: 3:00 pm - 2:00 am3 pm to 2 am

Kitchen Hours: 4:00pm-11:00pmKitchenHours:4 pm to 11 pm

Friday: 3:00 pm - 2:00 am3 pm to 2 am

Kitchen Hours: 4:00pm -12:00amKitchenHours:4 pm to 12 am

Saturday: 11:00 am - 2:00 am11 am to 2 am

Kitchen Hours 11:00am-12:00amKitchenHours11 am to 12 am

Sunday: 11:00 am - 12:00 am11 am to 12 am

Kitchen Hours: 11:00am-11:00pmKitchenHours:11 am to 11 pm

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